An iconic downtown restaurant has closed its doors to the Youngstown community. The Kitchen Post announced its closure on Wednesday, Feb. 12, through a Facebook post.
The American nouvelle cuisine restaurant previously operated in Struthers before moving to the Youngstown Erie Terminals at the corner of Commerce and Phelps streets in 2018.
Ross Fowler, the executive chef, shared his gratitude for the business through a Facebook post.
“It has been a truly magical experience. The support I’ve received from my friends, family and staff who’ve ultimately become friends and family,” Fowler said.
The Kitchen Post was known for it’s crab toast, BBQ Brussel sprouts and fried chicken sandwich along with it’s breakfast taco and chicken and waffles.
